How an Expanded Internet Will Strengthen the Knowledge Economy

Companies are on a mission to connect the world—from the treetops to the clouds. Facebook first democratized the idea of ‘connecting the world from the sky’ in a white paper highlighting...

5 Ways to Reap Wi-Fi Rewards

by John Hoffman of Comcast | Tough challenges remain for decision makers who want to exploit the benefits of Wi-Fi without seeing their companies simultaneously exploited by cyber thieves. This dilemma is...

Being a ‘Hot Spot’ Takes More than Great Food

by Robert Irvine - Restaurateur, TV star and entrepreneur | As a restaurateur, chef, and entrepreneur, I’m passionate about making the customer experience better so that restaurants can be more successful. And while...

7 of the Most Beautifully Designed Restaurants in the World

by Charmaine Mok | While we'll never be said to favour style over substance, there is always a place in our eyes for a beautiful restaurant – a place to see and...

Modern Filipino Cuisine, Versatile and Viable, Is Quietly Having A Moment

by Drew Lazor | Food Republic.com | Filipinos are one of the largest and most intimately connected immigrant groups in the United States, attuned to American tradition in a manner that other...

Celebrating Filipino Flavors at Manila Hotel

“Look out for more complex, ‘spicier and funkier’ and ‘true to region’ Asian foods from Northern (Issam) Thai cuisine, Japanese okonomiyaki pancakes and Filipino food.” - Sterling Rice Group Filipino food has never...

Marriott Manila’s Chocolatier Wins Silver at HOFEX

by Ana Marie “Alu” Aran, FoodFindsAsia.com | Marriott Manila’s Chocolatier Chef Christopher Balane emerges triumphant at the recently conculded HOFEX 2015.  He won the silver medal for his Chocolate Showpiece titled “Dark Disciples” in...

Fresh and Green at Discovery Primea Hotel

by Ana Marie Aran, FoodfindsAsia.com | Several international and local food campaigns like Meatless Mondays, Mindful Eating and Slow Food Movement coupled with the tireless efforts of Spread Organic Agriculture in the...

McDonald’s CEO Easterbrook Announces Turnaround Plan

via QSR | McDonald's president and CEO Steve Easterbrook today announced the initial steps of the company's turnaround plan, including a restructuring of McDonald's worldwide business and financial updates. "Today we are announcing...

The How and Why of Reducing and Diverting Food Waste

by Emily Byrd, via QSR | For the first time ever last year, food waste reduction made it onto the National Restaurant Association’s (NRA) “What’s Hot” list, landing at No. 9. The topic’s...