Glow Up to 2020 at Sheraton Manila
This year, Sheraton Manila is ringing in the New Year with a celebration entitled, “Glow Up! A New Year’s Eve Countdown Party.” This neon-themed New Year’s Eve party, to be staged...
Yuletide Stay package at Marco Polo Ortigas Manila
Because home is where the heart is, the Marco Polo Ortigas Manila is offering special Yuletide Home package until 12 January 2020. This special accommodation package allows more guests to relish...
Decadent “Christmas of Dreams” comes to City of Dreams Manila
City of Dreams Manila brings “Christmas of Dreams” to usher in the holiday cheer with decadent dining offerings and outstanding entertainment underpinned by sustainable initiatives.
Kevin Benning, chief operating officer, says that...
New World Manila Bay Hotel is Your Home for the Holidays
The Yuletide season is a wonderful time for families and friends to reconnect and enjoy the festivities. While it’s said to be the busiest season of the year, find time to...
Dekada at Royale Parc Hotel in Tagaytay takes diners to a culinary journey
A new restaurant in Tagaytay located inside the Royale Parc Hotel Tagaytay offers a culinary experience that takes guests on a journey through Philippine history. Dekada (from the same group that...
Chef Myke “Tatung” Sarthou opens TALISAY: The Garden Café
Just what/where is TALISAY, and why would a restaurateur christen his latest “baby” that?
Known as Indian Almond or Umbrella Tree, the TALISAY tree provides shade and protection to passersby in coasts,...
SIGLOFEST 2019 is PINYAsarap!
Siglo Modern Filipino restaurant celebrates its third year anniversary by giving support and tribute to the local pineapple farmers in Tagaytay via its Pinyasarap festival.
The Siglo Sari-Sari Store started selling fresh Pineapples,...
Eat your way around the Philippines at F1 Hotel
By : Alu A. Aran
Travel through Luzon, Visayas and Mindanao in one gastronomic meal at F All-Day Dining Restaurant!
Now, on its 5th year, F1 Hotel Manila continues the annual patriotic tradition...
Crazy Good Food at Bistro United
by: Alu A. Aran
"We serve crazy food!" promised owner/chef Mia Katigbak Capay when I inquired what kind of food she intends to serve at her newly opened restaurant, Bistro United.
Bistro United is the...
New! Doña Elena Tuna in Sunflower Oil
by Alu Aluzan-Aran
Doña Elena, one of the most preferred brands in pasta, Olive oil and Spanish sardines, now adds canned tuna in their portfolio of products. The Doña Elena 100% Tuna in Sunflower Oil...
EVENTS
Discovery Hospitality launches Feast, Drink & Bid for Taal
For one night only, Discovery Hospitality, in partnership with the Philippine Red Cross, will combine the best of its culinary talents and a silent auction...
