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World Class

Delectable Vegan cuisine at Marriott Hotel Manila

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How about exploring the vegan lifestyle?  We challenge you to try it!  Let the award-winning chefs of Marriott Hotel Manila bring vegan meals into their most delicious, mouth-watering state.   Vegan Gone Fancy Drop the “steak” on Cru Steakhouse, vegans can now do their date night or elegant dining in the metro’s top restaurant. Find a wholesome 3-course vegan menu for Php 1,300 only.... Read More

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Marco Polo Hotels glammed up Summer!


It was a spectacular April 22, 2017 as Marco Polo Ortigas Manila, Marco Polo Plaza Cebu, and Marco Polo Davao decided to glam up their 2017 Summer party. Manila Edition A beach in the sky, and in the middle of the city, what could be more unique than this? The Vu’s Sky Bar and Lounge was transformed into a Hawaiian sandy shores, filled... Read More

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Disciples Escoffier Diploma in CCA, Manila

CCA, Manila, the country’s pioneer culinary school, recently opened its new campus in Makati for its flagship program that will expose aspiring chefs to the best practices of French cuisine. Locally-based students now have the chance to train under French Michelin-star chefs and masterchefs through Disciples Escoffier Diploma in Culinary Arts, a six-month introductory course developed by the Center for... Read More

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Executive Chef Alisdair Bletcher joins Marco Polo Ortigas

With the recent win of Forbes Travel Guide’s 5-star, Marco Polo Ortigas Manila sets new and higher standards starting off with its culinary expertise with the coming of the new Executive Chef, Alisdair Bletcher.  With over 40 years of culinary experience in the hospitality industry, Chef Alisdair has gained his expertise from several luxury international hotels and resorts such as... Read More

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The Murray and Forbes Travel Guide Award for Marco Polo Ortigas Manila


It was a night to celebrate a relaunch of a luxurious icon and a spectacular five star award!   The combined hospitality strength of the Marco Polo and Niccolo Hotels led by Group Director of Branding and Communications Alka Datwani, Vice President of Sales and Marketing Philip Schaetz, and Marco Polo Ortigas Manila Director of Marketing Communications Judith Los Baños, invited... Read More

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The BMW HOTELIER AWARDS 2016 winners

Mr Frank Reichenbach as General Manager of the year in the Asean region

Macao, China. December 2016 – The BMW Hotelier Awards, a ceremony which honours the dedicated professionals of the hotel industry, held its 3rd edition on Thursday 15th December 2016, at The Parisian Macao. Over 400 hoteliers and industry professionals gathered in the grand ballroom to await the announcement of this year’s award winners. The BMW Hotelier Awards celebrates the most... Read More

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Marriott Hotel Manila remains the Over-All Champion!


by : Alu Aluzan – Aran It’s a back-to-back win for Marriott Hotel Manila as Over-all Champion in the Professional Division of the recently concluded Philippine Culinary Cup 2016! Amidst medical emergencies, frenzied hotel demands and the intense competition, the Marriott Hotel Manila chefs, under the leadership of Chef Meik Brammer, emerged as the best among the World Association of... Read More

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Crowne Plaza Chefs wins Gold!


Crowne Plaza Manila Galleria’s culinary team once again bagged major awards at the Philippine Culinary Cup 2016 last August 3-6 held at the SMX Convention Center. Various challenges in both individual and group categories were participated by professional and culinary students across the country. Representing Crowne Plaza Manila Galleria, are Ultimate Chef Warriors, Chefs Manuel Abogado, Christopher John (CJ) Sanchez,... Read More

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Edsa Shangri-La, Manila bags the Outstanding Marketing Campaign of the Year in the recently concluded Virtus Awards for pioneering the concept Move. Refuel. Recover—a total wellness philosophy positioning the newly renovated Health Club as a leader in lifestyle fitness, combining science-based training and five-star hospitality service with programs and offerings geared toward building lifestyles anchored on holistic wellness under the supervision... Read More

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Antonin Careme Society’s First Filipino Awardee

The distinguished society honors Susana P. Guerrero for leadership and excellence By Ana Marie Aran In recognition of her visionary leadership, commitment and continuing legacy to create significant impact on society through world-class culinary education and ethical business practices, The Cravings Group (TCG) Founder and President Susana “Annie” Pascual-Guerrero was recently honored with a medal by the prestigious Antonin Careme... Read More

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